With the 2011 harvest, Diane and John crushed their first grapes for Bucher Wines. In 2013, when the first vintage of Bucher Wines was ready for release, Diane Kircher Bucher left behind her career in textile and building material sales to work full time for the winery. Diane oversees the sales and operations of Bucher Wines. Her primary goal is to connect with as many folks as possible, promoting Bucher Wines wherever she goes. She is often found pouring wine for restaurateurs, retailers, and public events. When not pouring or selling wine, Diane can be found at a Rotary function or in their Healdsburg kitchen or garden.
Winemaker Adam Lee